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NAGARA Lymphatic & Immune System - Natural Oganic Herbal Loose Ayurvedic Tea
Andrographis paniculata supports normal circulation of lymph
It enhances functions of the circulatory and lymphatic system
It stimulates the liver function and the production of antibodies
Zingiber officinale activates natural immunity of the body
Tinospora cordifolia enhances the immune system
Foeniculum vulgare promotes general purification and detoxification of the body
The Himalayan herbs are traditionally boiled for 3 to 5 minutes in case they serve as a remedy enhancing mental and bodily functions. Such decoction has stronger effect, milder taste and beneficially influences our digestion. The individual parts of the herbs (flowers, fruits, seeds, stalks, leaves, bark, rhizomes and roots) are purposely crushed and grounded into small parts, to achieve the best quality effect of ayurvedic blends. In order to achieve the optimal effect of herbal decoction, we drink tea warm, preferably in the morning before breakfast, during the day one hour before meals and in the evening before going to bed. The duration of use depends on the condition of each individual. Allow one week pause after finishing each tea box. The specific taste of each tea is a part of its therapeutic effect and corresponds to the ayurvedic health properties of six tastes. Thus any kind of sweetener is not recommended.
Ingredients
andrographis paniculata, zingiber officinale, tinospora cordifolia, withania somnifera, glycyrrhiza glabra, curcuma longa, foeniculum vulgare, elettaria cardamomum
Weight
100 g of loose tea
Recommended Dosage
2 - 3 cups a day
Preparation
Let one teaspoon of herbal blend (cca 2g) simmer for 3–5 minutes or pour 250 ml of boiling water and allow 10 minutes infusion.
It enhances functions of the circulatory and lymphatic system
It stimulates the liver function and the production of antibodies
Zingiber officinale activates natural immunity of the body
Tinospora cordifolia enhances the immune system
Foeniculum vulgare promotes general purification and detoxification of the body
The Himalayan herbs are traditionally boiled for 3 to 5 minutes in case they serve as a remedy enhancing mental and bodily functions. Such decoction has stronger effect, milder taste and beneficially influences our digestion. The individual parts of the herbs (flowers, fruits, seeds, stalks, leaves, bark, rhizomes and roots) are purposely crushed and grounded into small parts, to achieve the best quality effect of ayurvedic blends. In order to achieve the optimal effect of herbal decoction, we drink tea warm, preferably in the morning before breakfast, during the day one hour before meals and in the evening before going to bed. The duration of use depends on the condition of each individual. Allow one week pause after finishing each tea box. The specific taste of each tea is a part of its therapeutic effect and corresponds to the ayurvedic health properties of six tastes. Thus any kind of sweetener is not recommended.
Ingredients
andrographis paniculata, zingiber officinale, tinospora cordifolia, withania somnifera, glycyrrhiza glabra, curcuma longa, foeniculum vulgare, elettaria cardamomum
Weight
100 g of loose tea
Recommended Dosage
2 - 3 cups a day
Preparation
Let one teaspoon of herbal blend (cca 2g) simmer for 3–5 minutes or pour 250 ml of boiling water and allow 10 minutes infusion.
CZ, Moravskoslezský kraj